Almost Supermom

Able to Leap Piles of Laundry in a Single Bound

Quick & Easy Paleo Biscuits

Pin517
Share25
Tweet
1.0K Shares

*Caution, affiliate links ahead…Don’t worry, I’ll use the money for something practical, like wine…. or a pony!

These biscuits are a long time coming lol! I’ve been working on these for months trying to get them perfect and finally I have succeeded. These are fantastic and so easy to make!

Quick & Easy Paleo Biscuits
Save RecipeSave Recipe
Print Recipe

Ingredients

  • 2 cups almond flour or sunflower seed flour
  • 2 tbsp coconut flour
  • 1 tsp baking powder
  • 1/4 tsp sea salt
  • 2 tbsp coconut oil
  • 5 eggs
  • 1 tbsp honey (optional)

Instructions

  1. Preheat oven to 400 degrees.
  2. Combine almond flour, coconut flour, baking powder, salt in a bowl.
  3. Add coconut oil and use a pastry cutter, 2 knives or your fingers to mix everything until it turns into crumbs.
  4. Put in the freezer for 5 minutes
  5. While the bowl is in the freezer, whisk together the eggs and honey.
  6. Combine the wet and dry ingredients and mix well.
  7. Let sit for about 5 minutes.
  8. At this point you can drop the dough on a greased cookie sheet for a drop biscuit, or you can hand form the biscuits by rolling them into balls and then pressing them flat with the palm of your hand. Bake for 12-15 minutes or until golden brown.

Nutrition

7.8.1.2
7
https://www.almostsupermom.com/quick-easy-paleo-biscuits/

You Might Also Like:

Pin517
Share25
Tweet
1.0K Shares

Lovely comments

    • Substituting coconut flour for the almond flour will result in a very dry, dense biscuit. You can try sunflower seed flour, I haven't used it in the biscuits, but have used it in a lot of my muffins and cookies and it makes a wonderful substitute for those with a nut allergy :)
      Reply

  9. I'm pinning this now! I'm eating more paleo foods now as part of my Low Carb High Fat diet and I love recipes like this. Thanks for sharing it! If you have a minute to spare I'd be thrilled if you could share your post at my weekly Say G'day Saturday party. It's on now and this would be a fabulous addition. Best wishes, Natasha in Oz
    Reply

  10. These look just like English muffins! Do they taste similar? I love that you put together a paleo recipe and will try it out on my kids next time they visit, both are on either gluten free or a paleo diets. Thanks for sharing on Munching Mondays. Linda Warren recently posted...Crockpot Pork Thai-StyleMy Profile
    Reply

  15. Just made these and they're yummy! I also appreciate how EASY they are to make -- using the whole egg instead of just the egg whites. It's a keeper recipe. Thank you for sharing.
    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: ☆☆☆☆☆

CommentLuv badge